Recipe courtesy of Target Department Store

Shrimp Scampi Crostini

  • Total: 20 min
  • Prep: 15 min
  • Cook: 5 min
  • Yield: 20 Servings
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Ingredients

2 tablespoons unsalted butter

2 tablespoons extra-virgin olive oil

4 garlic cloves, crushed with a press

1 pound Market Pantry® Raw Large Peeled & Deveined Shrimp, thawed

Kosher salt and freshly ground black pepper

1 Market Pantry® Demi French Bread, cut into 20½-inch slices

1 lemon

Directions

  1. 1. Melt the butter with the oil in large skillet over medium-high heat. Add the garlic and cook, stirring, for 10 seconds. Add shrimp, season with salt and pepper, and cook, stirring, until just opaque throughout, about 2 minutes. Remove from the heat.
  2. 2. Toast the bread slices in a toaster oven or oven. Top each with 3 to 4 shrimp and drizzle with the pan sauces. Grate the lemon zest directly over the shrimp, then squeeze some lemon juice on top. Serve immediately.

Baked Shrimp Scampi

Creamy Shrimp Scampi Dip

Grilled Shrimp

Shrimp Cocktail