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Recipe courtesy of David Rocco
Recipe courtesy of David Rocco
Watch how to make this recipe.
Spaghetti Alla Caprese
- Level: Easy
- Total: 26 min
- Prep: 20 min
- Cook: 6 min
- Yield: 4 servings
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- Level: Easy
- Total: 26 min
- Prep: 20 min
- Cook: 6 min
- Yield: 4 servings
Ingredients
Directions
- Cook the spaghetti in salted boiling water until al dente, about 6 minutes. While the spaghetti is cooking, begin to make the sauce. Mix the tomatoes and mozzarella in a large bowl. Add the best available extra-virgin olive oil, oregano, basil leaves, and salt, to taste.
- When the spaghetti is ready, remove it from the water and add it to the bowl with approximately 1/2 cup of pasta water. Mix well, and serve immediately.
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