Spicy Cucumber Salad

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4 cucumbers

2 teaspoons soy sauce

2 tablespoons white vinegar

2 tablespoons sugar

4 teaspoons sesame oil

1 teaspoon hot sauce

Salt and pepper (to taste)


  1. Peel cucumbers and cut them lengthwise. Scrape out seeds with small spoon, leaving hollow shells. Cut cucumbers crosswise into 1/4 inch strips. Combine soy sauce, vinegar, sugar, sesame seed oil, hot sauce, salt and pepper in a small bowl and mix well. Add cucumber and toss to coat each slice. Chill before serving.
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