- Level: Easy
- Total: 15 min
- Prep: 5 min
- Cook: 10 min
- Yield: 5 servings
Ingredients
1 cup dill, chopped
Olive oil, to taste
5 summer squash, cut in 1/2
Directions
- Preheat a grill or grill pan.
- Finely chop a small handful of dill and mix with olive oil. Rub the mixture over the squash halves, and grill for 5 minutes. Flip and grill for a few more minutes on the other side.
- Cooking times depend on various factors most importantly the coal base and heat coming off those coals.
