Sunny's Chocolate Whisky Martini

Name: Sunny's Chocolate Whisky Martini
Cook time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H5M0.000S
Yield: 1 serving
Ingredients: 1 tablespoon seedless raspberry preserves; 2 ounces vodka, such as Imperia, plus a splash for mixing with the preserves; 2 ounces chocolate-flavored whiskey; 1/2 teaspoon agave; 3 frozen raspberries, for garnish

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Level: Easy

Total: 5 min
Active: 5 min

Yield: 1 serving

Level: Easy

Total: 5 min
Active: 5 min

Yield: 1 serving

Ingredients

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1 tablespoon seedless raspberry preserves

2 ounces vodka, such as Imperia, plus a splash for mixing with the preserves

2 ounces chocolate-flavored whiskey

1/2 teaspoon agave

3 frozen raspberries, for garnish

Directions

Combine the raspberry preserves with a splash of vodka in a small bowl and mix to a syrupy consistency.
In a cocktail shaker filled with ice, combine the vodka, whiskey and agave and shake.
Drizzle the raspberry syrup into a martini glass and then pour in the cocktail. Garnish with frozen raspberries on a cocktail toothpick.

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Show: The Kitchen

Episode: Chock Full of Chocolate

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