Recipe courtesy of Sunny Anderson
Show: The Kitchen
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Sunny's Easy Fingerling Potatoes
Total:
15 min
Active:
5 min
Yield:
4 servings
Level:
Easy
Total:
15 min
Active:
5 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Place the potatoes in a microwave-safe baking dish, spreading them out as much as possible. Add the lemon juice, 1 teaspoon salt and 1/2 cup water. Cover in plastic wrap and microwave on high until tender, about 8 minutes. Allow to cool, then discard any remaining liquid.

Slice the potatoes in half. Toss with the pesto and lemon zest. Season as desired with freshly cracked black pepper.

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