Sunny's Quick Spicy Cream Cheese
- Level: Easy
- Total: 2 hr 5 min (includes chilling time)
- Active: 5 min
- Yield: 2 cups
Ingredients
8 ounces whipped cream cheese
3 tablespoons gochujang
1/2 teaspoon red chile flakes
Kosher salt
Directions
- In a medium bowl, fold together the whipped cream cheese, gochujang, chile flakes and salt to taste. Refrigerate for at least 2 hours to allow the flavors to bloom.
My Private Notes
Show:
The Kitchen
Episode:
Spicy Eats and Sweets
Categories:
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