Name: Triple Sec Cranberry Relish
Cook time: P0Y0M0DT0H15M0.000S
Total time: P0Y0M0DT0H45M0.000S
Yield: 3 cups
Ingredients: 1 (12-ounce) bag fresh cranberries; 1 Granny Smith apple, peeled, cored, and diced; 1 cup sugar; 1/2 cup Cointreau or Grand Marnier orange liqueur; 1/4 teaspoon ground cinnamon; 1/4 teaspoon ground cloves; Grated zest of 1 lemon; Grated zest of 1 orange

Level: Easy

Total: 45 min (includes chilling time)
Active: 15 min

Yield: 3 cups

Ingredients

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1 (12-ounce) bag fresh cranberries

1 Granny Smith apple, peeled, cored, and diced

1 cup sugar

1/2 cup Cointreau or Grand Marnier orange liqueur

1/4 teaspoon ground cinnamon

1/4 teaspoon ground cloves

Grated zest of 1 lemon

Grated zest of 1 orange

Directions

In a medium saucepan over medium heat, combine the cranberries, apple, sugar, Cointreau, 1/2 cup water, the cinnamon, and cloves, and bring to a boil. Reduce the heat and simmer until the cranberries start to pop, about 10 minutes. Remove from the heat, stir in the grated zests, and chill.