The Brain Cocktail

Watch how to make this recipe.

The Brain Cocktail

Name: The Brain Cocktail
Prep time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H5M0.000S
Yield: 1 serving
Ingredients: 1-1/2 oz. peach schnapps; 1-1/2 oz. Baileys Irish cream; Dash of grenadine

Getting reviews...

Save Recipe

Level: Easy
Total: 5 min

Prep: 5 min

Yield: 1 serving

Level: Easy
Total: 5 min

Prep: 5 min

Yield: 1 serving

Ingredients

Deselect All

1-1/2 oz. peach schnapps

1-1/2 oz. Baileys Irish cream

Dash of grenadine

Directions

Pour peach schnapps into a glass. Slowly add the Baileys Irish cream. Top with a dash of grenadine.

My Private Notes

Add a Note

Looking for Something Else?

Quick & Easy Highly Rated Healthy Surprise Me

Classic Manhattan Cocktail

Lemon Drop Cocktail

Pink Grapefruit Cocktail

White Tea and Rum Cocktail with Honey-Lime Syrup

Classes You May Also Like

23m Easy 97%

CLASS

8m Easy 98%

CLASS

23m Intermediate 100%

CLASS

21m Easy 98%

CLASS

Take a Class on
Food Network Kitchen

32m Easy 99%

CLASS

24m Easy 98%

CLASS

12m Easy 100%

CLASS

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now

Tuscan Chicken Cutlets with White Beans

Rainbow Fruit Skewers with Chocolate-Dipped Strawberries

Spring Green Spaghetti Carbonara

Crab and Bacon Quiche

Easy Fried Chicken

On Tonight

Restaurant: Impossible

Worst Cooks in America

Diners, Drive-Ins and Dives

The Pioneer Woman

The Kitchen

Girl Meets Farm

Kardea Brown

Ree Drummond

Ina Garten

Sunny Anderson

Bobby Flay

Valerie Bertinelli

Guy Fieri

Giada De Laurentiis

Molly Yeh

Step-by-Step Tutorials

Browse Meal Plans

Kenyan Pancakes with Blackberry Sauce

Artichoke, Anchovy and Lemon Pasta

Chocolate Pound Cake with Strawberry Frosting

Encore: Velveted Chicken Stir-Fry with Shiitake Mushrooms and Bok Choy

Encore: Naanzanella Salad

Cowboy Caviar Quesadillas

Try Premium

Fire Up the Grill for Salad

A Frugal Meal Plan for Tax Day

Kenyan Pancakes with Blackberry Sauce

Artichoke, Anchovy and Lemon Pasta

Chocolate Pound Cake with Strawberry Frosting

Encore: Velveted Chicken Stir-Fry with Shiitake Mushrooms and Bok Choy

Encore: Naanzanella Salad

Cowboy Caviar Quesadillas

Parathas 2 Ways

Baked Alaska Cupcakes

The Brain Cocktail

Categories:

Related Pages