Recipe courtesy of Stephen Phillips

Pear and Melon Cocktail

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  • Yield: 2 servings
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1-1/2 oz. of Pear vodka

1/2 honeydew melon, quartered

2 pears, quartered

2 thin slices of fresh ginger


  1. Remove the seeds and skin from the honeydew. Blend the honeydew, pears and ginger until liquefied. Pour the Pear vodka into a tall chilled glass and add the melon-pear-ginger concoction. Stir and serve.

Cook’s Note

The rich vitamins and minerals of honeydew join the healing benefits of ginger in this stimulating cocktail.