Pimiento Cheese Spread
Recipe courtesy of
Trisha Yearwood
From:
Food Network Magazine
- Total:
- 5 min
- Active:
- 5 min
- Yield:
- 3 cups
- Level:
- Easy
Directions
Puree 1/3 cup sliced pimientos (drained) in a blender or food processor until smooth. Transfer to a large bowl. Add 3 cups finely grated sharp cheddar and beat with a mixer until combined. Beat in 1/4 cup mayonnaise.
Photograph by Ben Goldstein
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