String Beans and Tomatoes

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1 small onion, finely chopped 

1 red bell pepper, finely chopped 

2 cloves garlic, minced 

1 tablespoon butter 

1/3 cup ketchup 

1/2 cup grated carrot 

1 teaspoon dried basil 

2 large tomatoes, diced 

One 10-ounce can tomatoes with chiles, such as Rotel 

3 cups sliced fresh string beans, in 1/2-inch pieces 

Salt and pepper 

Salt and pepper

Rice, for serving