Recipe courtesy of Tyler Florence
Show: Food 911
Episode: Curry and Spice
Save Recipe Print
Total:
40 min
Prep:
10 min
Inactive:
30 min
Yield:
6 to 8 servings
Level:
Easy

Ingredients

Directions

Put the yogurt, cilantro, cumin, lemon juice, and salt and pepper, to taste, into a blender and puree until the mixture is smooth and green. Pour it into a bowl and fold in the cucumber and mint. Refrigerate at least 1/2 hour before serving to allow the flavors to develop. Taste and adjust the seasoning before serving and drizzle with a little olive oil.

My Private Notes

Add a Note
Get the Recipe

No-Churn Watermelon Ice Cream Slices

Cool off with a slice of this incredible treat.

Browse Reviews By Keyword

          Latest Stories