.jpg.rend.hgtvcom.196.196.suffix/1679332577620.jpeg "1467756599")
Recipe courtesy of Wendell Price
Wasabi Mashed Potatoes
Getting reviews...
- Level: Easy
- Total: 35 min
- Prep: 5 min
- Cook: 30 min
- Yield: 1 serving
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 1 servings
- Calories
- 305
- Total Fat
- 12 g
- Saturated Fat
- 7 g
- Carbohydrates
- 47 g
- Dietary Fiber
- 4 g
- Sugar
- 2 g
- Protein
- 6 g
- Cholesterol
- 31 mg
- Sodium
- 614 mg
- Level: Easy
- Total: 35 min
- Prep: 5 min
- Cook: 30 min
- Yield: 1 serving
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 1 servings
- Calories
- 305
- Total Fat
- 12 g
- Saturated Fat
- 7 g
- Carbohydrates
- 47 g
- Dietary Fiber
- 4 g
- Sugar
- 2 g
- Protein
- 6 g
- Cholesterol
- 31 mg
- Sodium
- 614 mg
Ingredients
Directions
- Place the potato in a pot of cold water. Bring to a boil and cook until fork tender, about 30 minutes. Remove from the heat, peel, and mash well. Add 1 tablespoon of butter, salt, freshly ground black pepper, powdered garlic, and wasabi powder. Mix well.
