Recipe courtesy of Stephen Phillips
Recipe courtesy of Stephen Phillips
Watch how to make this recipe.
Watermelon Champagne Punch
- Yield: 20 servings
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- Yield: 20 servings
Ingredients
15 cups cubed and seeded watermelon
3/4 cup sugar
3 bottles champagne
Ice block
Directions
- Combine fruit, sugar and champagne. Mix in punch bowl over ice block. Serve immediately.
