Recipe courtesy of Stephen Phillips

Watermelon Champagne Punch

  • Yield: 20 servings
Save Recipe

Ingredients

15 cups cubed and seeded watermelon

3/4 cup sugar

3 bottles champagne

Ice block

Directions

Combine fruit, sugar and champagne. Mix in punch bowl over ice block. Serve immediately.

Watermelon Punch Keg

Watermelon Salsa

Watermelon Cosmo Punch

Watermelon Margarita

👩‍🍳 What's Cooking