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Showing 8,551 - 8560 of 9,399 results for beans
Green Mango and Papaya Salad in Classic Thai Dressing (Yam Mamuang)
Recipe
| Courtesy of Irene Wong
Mille-Feuille In A Whiskey Glass
Recipe
| Courtesy of Nadia G.
Branzino with Rock Shrimp, Calamari, Wilted Frisee and Gem Lettuce and Haricots Verts
Recipe
| Courtesy of Anne Burrell
- Total Time:
- 1 hour 15 minutes
Sauteed Maine Lobster with Sweet Corn and Rosemary Ginger Vinaigrette
Recipe
| Courtesy of Clifford Harrison
- Total Time:
- 1 hour
Cold Sliced Veal with a Tuna Vinaigrette
Recipe
| Courtesy of Michael Lomonaco
- Total Time:
- 10 hours 25 minutes
Montrachet Cheesecake with Winter Fruit Compote
Recipe
| Courtesy of Gale Gand
Bulgogi (Korean Barbecued Beef)
Recipe
| Courtesy of David Rosengarten
- Total Time:
- 1 hour 35 minutes
En Papillote, A Steamed Fish Secret
Episode
| From:
Alex's Day Off
Alex shows us a little chef-y secret for steamed fresh fish that requires a leap of faith. Branzino is drizzled with olive oil, herbs, and lemon. Then, it's wrapped in a little aluminum packet and baked in the oven. She tops the freshly steamed fish with a creamy garlic aioli sauce. Paired with a simple green bean salad this meal screams freshness. For dessert, Alex bakes an apple crisp with the perfect balance of apple to crispy topping. This apple crisp is like one giant corner.
An Early Thanksgiving (Guests)
Episode
| From:
Alex's Day Off
Alex celebrates an early Thanksgiving with some of her close friends. Alex grew up with some serious family traditions and this sugar cranberry pie is one of them. It's made with a flaky homemade crust and tangy cranberry filling, then topped with a sprinkle of sugar. The centerpiece, a golden turkey, is paired with a sourdough bread and spicy sausage stuffing. Plus, a stovetop green bean casserole that is topped with fried shallots. It's a Thanksgiving filled with family traditions and some new additions.
