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Showing 5,361 - 5370 of 6,184 results for bbq

The Grill Fits the Bill

Episode | From: Beat Bobby Flay
Food Network's Marc Murphy and Chef Anne Burrell want to rake Bobby Flay over the coals. They'll have help from two grill masters, Chef David Bancroft and BBQ champion Susie Bulloch, as they show no chill trying to grill Bobby.

Rock Star Ravioli

Episode | From: Guy's Big Bite
Nothing's better than sweet summer corn except sweet summer corn in ravioli, with bacon wrapped prawns and a cool Minnesota Mary as well! Corn Star Ravioli in Sweet Basil Cream Sauce, Bacon Wrapped Prawns with Chipotle BBQ Sauce, Minnesota Mary

Mac n' Cheese Paradise

Episode | From: Food Paradise
America's cheesiest Mac n' Cheese; featuring a sharp cheddar mac topped with meaty chili in Wisconsin, a five cheese mac sautéed with hunks of lobster and shaved truffles in Maine, and a BBQ mac oozing with pulled pork in Atlanta.

Frightfully Good

Fried Brains, Duck Tongue Tacos, a Spleen Sandwich, and BBQ Pig Tails might sound scary to some, but not to Curtis Stone, Michael Symon, Ming Tsai and others. These dishes and more are so frightfully good, they'll haunt you forever.

Backyard Grilling

Episode | From: Food Finds
We're discovering some great new foods and flavors for your next big cookout. Join Sandra Pinckney as she discovers some BBQ finds at Mt. Angel Brewing Company, JR Sauces, d'Oni Specialty Sauces, World's Best Ketchup, and Zenner's Quality Meat.

On the Grill

Episode | From: Unwrapped
Join host Marc Summers as he finds out how Kielbasa gets created, and how Char-Broil got cooking. Go inside the Weber restaurant, find out how BBQ sauce is made in batches, and discover the hidden secret to Heinz 57.

The Bluebird Cafe

Trisha Yearwood invites her band over for snacks before they play Nashville's legendary music venue, The Bluebird Cafe. Her menu includes Cornbread and Chili Bites, Orange Barbecue Steak Kabobs, Charred Lemon Ricotta Dip with Dippers and a Summer Veggie Flatbread.

Guy's Holiday on the Grill

Episode | From: Guy's Big Bite
Guy Fieri is cooking a special holiday meal for his friends and family, with special guest chef G. Garvin. These two kitchen characters make Grilled Barbecue Short Ribs, creamy cheesy Roasted Red Pepper Polenta and Shaved Kale and Root Vegetable Salad.

Savannah GA

Episode | From: Food Finds
Visit the River House Seafood Restaurant, which is home to some of the best southern pecan pies. Also visit Charles J. Russo Seafoods, a family market and sample a low country boil. Last, a Southern souvenir, Johnny Harris Barbecue Sauce.

Fireworks Make the World Go Round

Episode | From: Valerie's Home Cooking
Valerie Bertinelli is celebrating America's birthday with friends and a sparkling menu that's sure to pop! She makes Mini Pepper Poppers with Bacon, Chipotle Barbecue Ribs and Kale and Carrot Slaw. For dessert, Valerie preps Frozen Watermelon Mint Pops with Prosecco.

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