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Showing 5,411 - 5420 of 6,159 results for bbq
Sweet and Savory
Episode
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Down Home with the Neelys
Tamela and David Mann, of TBS’s Tyler Perry's Meet the Browns, join the Neelys in the kitchen for a sweet and savory meal. First, everyone helps with a crisp and flavorful Fiesta Chopped Salad. Next, Pat and David head out to the grill for succulent Honey BBQ Chicken while Gina shows Tamela how to prepare her hearty Herb Cream Biscuits. For the perfect ending to the meal, The Neelys whip up their luscious Peach Cobbler Ice Cream topped with Grilled Peaches and Gina stirs up her Red Velvet Punch.
Grizzly Game
Episode
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Down Home with the Neelys
The Neelys are gearing up for a slam dunk dinner, and what better place to fuel up hungry athletes than at the FedEx Forum, home of the Memphis Grizzlies? First, they're grilling up a boatload of protein, with their mouthwatering Mushroom and Swiss BBQ Burger. Then, it's a carb-loaded side that'll keep the Grizzlies going strong well into the fourth quarter, Italian Pasta Salad. Finally, a dessert as sweet as victory, crispy chocolate Grizz Treats! After the Neelys dish out this formidable feast, there is no way the opposing team will be able to handle the "Grizzly Game!"
Squash N' Pumpkins
Episode
| From:
The Kitchen
The Kitchen celebrates Fall with the two stars of the season: squash and pumpkins! Katie Lee makes her sticky-sweet Grilled Pumpkin BBQ-Glazed Pork Chops and Sunny Anderson whips up her Quick Wild Rice and Sausage Stuffed Mini Butternut Squash. Jeff Mauro makes a creamy Cacio e Pepe e Zucca pasta, and Katie puts her spin on squash with Spaghetti Squash Crust Pizza. Baker Renato Poliafito brings some pumped up Pumpkin Whoopie Pies and Geoffrey Zakarian spices things up with his Maple Chai Spiced Pepitas. Plus, the hosts share the fall trends they're into and over this season.
Under 200
Episode
| From:
Hungry Girl
How low can Hungry Girl go? Under 200 calories low! Lisa brings her recipes to a new 'low', presenting four of her favorite guilt-free dishes all under 200 calories! Recipes include her scrumptious Cheeseburger Mac Attack, refreshing Fresh and Fruity Hot Dog Skewers, sweet and zesty BBQ Mango Tilapia and for dessert, her decadent Banana Split Pie. She also takes a trip to the market to dig up her favorite 'Under 200 calorie' food finds. Plus, Lisa shows us the surprising reality of what 200 calories of some of your favorite foods actually looks like.
Meat Lovers
Episode
| From:
Flavortown Food Fight
It's a carnivore's dream in Flavortown as Guy Fieri fires up a full-throttle meat lovers showdown, with chefs going all-in on bold, beefy, protein-packed plates. The returning champ is back to defend their title and grow their winnings, going up against Chef Quentin Garcia, known for refined steakhouse fare and pristine seafood, and Chef Dominique Leach, who blends Italian fine dining finesse with serious BBQ swagger. Legendary chefs Maneet Chauhan and Michael Voltaggio judge who navigates the surprise twists and mystery restaurants of Guy's culinary playground with enough sizzle to take home up to $20,000.
Burgers Every Which Way
Episode
| From:
Guy's Ranch Kitchen
Guy Fieri's getting a burger bonanza. Chef Rocco DiSpirito garnishes a Giant Bloody Mary with Mini Cheeseburger and Friends, sells us on a Grilled Shrimp Burger with Fried Green Tomato and wedges in a Wedge Salad with Smoked Brisket and Blue Cheese. Chef Tiffany Derry delights with a Fried Chicken Burger and has us all beat with her Crispy Beet Fries. Chef Eric Greenspan dances with a Duck Fat Smash Burger on Brioche and perfects Pickled Onion Rings with Tarragon Ranch. Chef Christian Petroni brings us Bison Meatloaf Burgers with BBQ Sauce and perfect Patatas Bravas.
