bbq sauces and seasonings

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Take Out Take Down

Episode | From: 30 Minute Meals

Rach's got her latest take on takeout, and delivery's guaranteed in half an hour. Pork Tenderloin with Plum Barbecue Sauce; Lime and Green Onion Rice; Warm Shitake Slaw

BBQ Pulled Pork and Cheese Rollups

Recipe | Courtesy of Rob Del Balzov

Total Time:: 9 hours 20 minutes (including roasting time)

Smoked Smorgasbord for a Shark's Appetite

Episode | From: Burgers, Brew & 'Que

In Savannah, Ga., Michael Symon finds a food truck serving up two can't-miss creations: cheeseburger tacos with a house-made beer cheese sauce and a Jamaican jerk fried fish taco with mango salsa and cilantro sour cream. In Seattle, he tries an enormous bone-in pork chop brined for six hours and fired on a grill. Finally, in Phoenix, a smoked lamb sandwich with homemade mint sauce is made by a chef who loves her smoker so much that she's even smoking brownies.

Salmon: Rugged and Refined

Episode | From: Grill It! with Bobby Flay

Bobby Flay and his guest, Rugged Dude Carson, a sportsman hailing from the wilds of Canada, are grilling up salmon two ways. Bobby's is with a Red Wine BBQ Sauce & Hazelnut Butter; Dude's salmon is served alongside grilled Venison with a Chocolate Blueberry sauce.

Rebuilt Louisiana Seafood Platter

Recipe | Courtesy of Frank Brigtsen

Total Time:: 3 hours 35 minutes

Banh Mi, Myself and Irene

Episode | From: Carnival Eats

Noah Cappe takes his taste buds on an international tour. First, Noah heads to the center of the country at the Taste of Omaha for a taste of the Elote Corn Dog that tops a chorizo corn dog with corn salsa and Banh Mi Fries loaded with juicy marinated steak and tangy pickled vegetables. Then at the Rochester Lilac Festival in New York, Noah samples Birria Torta -- a Mexican sandwich stacked with delicious layers upon layers of slow-braised beef, Oaxaca cheese and avocado -- and Korean Tacos that pile soy-braised pork and gochujang crema on top of wonton nachos. For something closer to home, Noah tries a riff on a local Rochester delicacy, Garbage Rolls, that fries hamburger meat, meat sauce, macaroni salad and fries in an eggroll. Finally, it's strawberry season at the West Virginia Strawberry Festival, where Brody's BBQ Lasagna grills up a Southern take on a classic lasagna with layers of noodles, barbecue sauce, cheese, pulled pork and chicken. Plus, there's the Strawberry Cheesecake Calzone for dessert, fried fresh and loaded with local strawberries and sweet cream cheese.

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Showing 2,221 - 2230 of 2,534 results for bbq sauces and seasonings