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Spring Grain Salad
Video
| 01:32
Using a microwavable shortcut, Ree Drummond creates a hearty salad filled a mix of grains and spring colors.
Crispy Italian Wrap
Video
| 03:21
Ree Drummond layers meatballs, marinara and yummy toppings into a folded tortilla for a quick and delicious meal.
Steak and Creamed Greens Pasta
Video
| 05:39
Ree Drummond creates a tasty pasta mash-up by using the steakhouse combo of steak and creamed greens.
Gazpacho Pasta
Video
| 03:29
Ree Drummond creates a Spanish-Italian pasta dish with a no-cook sauce featuring the flavors of gazpacho.
Creamy Lemon Chicken
Video
| 05:16
Ree Drummond uses just one pan to make chicken thighs with a zesty, creamy sauce and baby spinach.
Bacon-Wrapped Pork Tenderloin
Video
| 03:43
Ree Drummond stuffs bacon-wrapped pork tenderloin with layers of cream cheese, pesto, sun-dried tomatoes and spinach.
Crab Rangoon Dip
Video
| 01:11
Ree Drummond takes a classic Chinese takeout appetizer and turns it into a hot, bubbly and satisfying dip.
Greek Spaghetti and Meatballs
Video
| 05:38
Ree Drummond puts a Greek spin on a classic Italian dish by adding feta to ground lamb meatballs.
Autumn Fruit Compote Sundaes
Video
| 01:49
Ree Drummond creates amazing ice cream sundaes with a compote made from dried fruits and warm fall spices.
Pumpkin Scones with Coffee Glaze
Video
| 04:47
Ree Drummond brings all the fall flavors with these breakfast baked goods that are packed with warm spices.
