chicken stuffing casserole

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Armenian Pizza/Maklooba

Episode | From: Calling All Cooks

First, Curtis Aikens takes us to Scottsdale,AZ to find out how to spice up Armenian flatbread pizza with southwestern jalapenos. Then Ceci Carmichael tastes a traditonal Jordanian chicken and rice casserole called Makloba.

Emeril's Bakery

Episode | From: Emeril Live

With gifts from Sarabeth's Bakery, Emeril Makes Granola Yogurt and Caramelized Pear Parfait with Crystallized Ginger, Individual Raspberry Preserve Bread Pudding, Rocky Road Pudding and Shortbread Cookie Pie, Marmalade Glazed Chicken Breast with pan De Mei and Corn Muffin Stuffing

Gramma's Torte/Chicken Parmesan

Episode | From: Calling All Cooks

In East Setauket, Long Island, New York, a woman makes her delicious Potato and Onion Casserole Torte handed down by Grandma. High school girlfriends make Chicken Parmesan and share recipe and relationship tips in Dallas TX.

Mousaka/Chicken Salad and Soup

Episode | From: Calling All Cooks

Sample a greek casserole that is a staple a for family gatherings in Chelmsford, MA. Next, a matzoh ball and chicken soup recipe that is shared by high school classmates, who eventually each married each other.

Money-Saving Meals

Episode | From: The Essence of Emeril

Making a great meal doesn’t have to be expensive. Most people believe the more you spend the better the meal. Wrong! Emeril shows you how to make Braised Chicken Thighs with Button Mushrooms, Herbed Chicken Noodles, and Smoked Turkey and White Bean Casserole. It’s all about great recipes that won’t cost you an arm and a leg.

Thanksgiving at Bobby's

Episode | From: Thanksgiving at Bobby's

Bobby Flay and Katie Lee are hosting an all-star Thanksgiving feast of friends with Alex Guarnaschelli, Michael Symon and Sunny Anderson. From appetizers to drinks and dessert, everyone is cooking up all the classic dishes that are the most personal and special to them. There's Sage and Pecan Sweet Potato Casserole, Roasted Carrots, Mashed Potatoes with Buttermilk and, of course, Cornbread Stuffing and Roast Turkey! For dessert, they've whipped up a Cranberry, Apple and Fig Streusel Tart and Chocolate Pumpkin Pie, and no feast would be complete without Holiday Sangria. Tips, tricks and personal stories are shared as all the dishes are made leading up to the delicious feast served to celebrate Thanksgiving.

Triple D Nation: Chick'in Out

Episode | From: Diners, Drive-Ins and Dives: Triple D Nation

From chicken to chickpeas, this road trip's got it all! First up in Santa Fe, N.M., Guy Fieri checks in on an African joint to taste their extra special oxtail and a downhome stew that'll warm you right up. Then, a café in New Jersey is still pressing paninis and stuffing sandwiches in two locations and growing. Finally, a Brooklyn spot is servin' traditional Southern sides in Super Bowl portions with enough mac and cheese, fried pickles and collards to feed the whole team.

Nellie's Grand Opening

Episode | From: Jonas Restaurant: Family Style

Kevin, Joe, Nick and Frankie Jonas are heading back to their Southern roots in Belmont, N.C. to support their father's dream of opening a restaurant that pays tribute to his grandmother, Nellie. While the family knows how to sing and perform, they don't know a thing about opening and running a restaurant. With the grand opening just one week away they are down to the wire: the chef must perfect Nellie's signature chicken and learn the Jonas Brothers' favorite sweet potato casserole, the staff needs to be trained, and construction must be completed. It's all hands on deck to make sure Nellie's is ready to serve delicious Southern cuisine and entertain the town, Jonas family-style!