chopped all-stars, season 2

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Holiday Sugar Cookie Tradition

Video | 04:17

Two friends continue a cutout sugar cookie tradition each Christmas season.

Veggie Chili

Recipe | Courtesy of Kathleen Schurman

Total Time:: 1 hour

4 Reviews

Food Network Magazine: April 2015 Recipe Index

Article

The big breakfast issue of Food Network Magazine is out! Discover the secret to perfect pancakes, all-star breakfast-for-dinner ideas, 50 fancy toasts and more.

Big Time Bites

Episode | From: Diners, Drive-Ins and Dives

This trip, Guy's rolling up to some joints pullin' out all the stops. In New York's East Village, the neighborhood spot plating up a standout burger worthy of a four star review. In Eureka, Calif., the popular hangout servin' up all kinds of local favorites fired up in the righteous oven, from roasted oysters to wild mushroom cobbler. And in Ridgewood, N.Y., the rocking Vietnamese joint in an obscure industrial park kickin' out authentic dishes like banh xeo and suon nuong xa.

Teaching Teams

Episode | From: Guy's Grocery Games

Teachers who love to cook partner up with all-star chefs in hopes of schooling the competition! First, the teacher/chef duos solve math and geography clues to discover the mandatory ingredients for their elevated school lunch. Then comes the big spelling test in which teams make a graduation dinner using only foods that begin with the letters "B" and "C." After showing all their work on the plate, the team with the highest score earns supermarket scholarship money worth up to $20,000.

Adults vs. Kids

Episode | From: Holiday Baking Championship

It's time to celebrate the holidays and all that goes along with it: parties, the big game and one last decadent blast before the New Year's resolutions kick in! In a very special episode of Holiday Baking Championship, three Holiday Baking champions and three fan favorites from Kids Baking Championship show off their chops in a holiday showdown to win $10,000. Host Bobby Deen oversees the all-star game along with tough-love judges Duff Goldman, Nancy Fuller and Lorraine Pascale.

A-Z: X for (Banh) Xeo

Episode | From: Diners, Drive-Ins and Dives

This trip, Guy Fieri's hitting some joints pullin' out all the stops. In New York's East Village, a neighborhood spot is plating up a standout burger worthy of a four-star review. In Eureka, Calif., a popular hangout is servin' up all kinds of local favorites like roasted oysters and wild mushroom cobbler fired up in the righteous oven. In Ridgewood, N.Y., a rocking Vietnamese joint in an industrial park is kickin' out authentic dishes like banh xeo and suon nuong xa.

Cook Like a Pro: Parmesan

Episode | From: Barefoot Contessa: Modern Comfort Food

It's all Parmesan all the time in Ina Garten's kitchen. Crispy, delicious Lemon Parmesan Chicken gets a double hit of the flavorful cheese, and it adds the wow factor to Ina's Orecchiette with Broccoli Rabe and Sausage. Parmesan can take both side dishes and salads to a whole new level, as Ina shows with Parmesan Chive Smashed Potatoes and Celery and Parmesan Salad. It also stars in three of her easiest canapes: Parmesan Shards, Parmesan Crisps, and Parmesan and Chipotle Popcorn.