chorizo | Food Network

Showing 1,231 - 1240 of 1,248 results for chorizo

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Daisy Birthday Brunch

Episode | From: Viva Daisy!

Daisy cooks for her mom on her birthday with a delicious brunch featuring Fried eggs on a bed of fragrant chorizo & buttery avocado, a healthy Daisy-fied version of "refried" beans with crunchy tortilla chips, and sweet Mexican crullers with a steaming mug of aromatic Café de Olla.

Sum Sum Summertime

Episode | From: Daphne Dishes

Inspired by a recent charity event on the beach, Daphne Brogdon turns her backyard into a beach oasis for a fun summertime party. For the menu, she's grilling up Chorizo Sliders with a Spicy Avocado Spread, Chula Vista Fish Tacos with Carlsbad Cream and the perfect soup for a summer day, Cool as a Cucumber Soup Shooters.

Eclairs and more

Episode | From: Cookworks

Donna demonstrates the versatility of Choux Paste, a twice-cooked dough that can be baked or fried. The class creates their own versions of Chocolate Eclairs with Roasted Marshmallow Filling and Chocolate Sauce, vanilla ice-cream filled Profiteroles drizzled in Caramel Sauce and a zesty snack of Chorizo Puffs with Manchego Cheese. Bartender Gordon unveils the mysteries of Cognac.

Pairings with Andrea: Back Home Again

Episode | From: Food Network Specials

Andrea s bringing us back to her roots with some down home, family favorite recipes from her past. First, she ll be treating us to Grandma s Greens, Catalan-Style with Toasted Pine Nuts and Raisins, followed by fresh, buttery biscuits. Next, she prepares Cheese Grits with Shrimp and Chorizo and her award winning Choco Chewy Scotch Bars

Can't Live Without

Episode | From: Nigella Kitchen

There are some flavours Nigella really can't live without. Lemon really does play the starring role in lemon polenta cake a teatime treat or dinner party dessert. Garlic is deliciously sweet and caramelised her one pot wonder, Chicken with 40 cloves garlic. And chorizo and chick pea stew is a full-on flavorsome feast thrown together to enormous effect from a pantry and fridge forage.

Finger Foods

Episode | From: Emeril Live

It's all about finger food tonight. Emeril is making a menu worthy of a great party. Call up some friends and get on that apron: we're entertaining in style! Recipes include Spanish Style Potato and Chorizo Omelet with Garlic-Pimento Mayonnaise, Garlicky Cod and Potato Spread with Crispy Garlic Toasts, Spinach Empanaditas, Fried Miniature Meatballs with Saffron-Garlic Sauce, Kicked-Up Pimento and Tuna Deviled Eggs.

Hen Party

Episode | From: Viva Daisy!

Daisy's "Posse" of friends is coming over for dinner so she's planning a meal that sizzles as much as they do. The party starts with delicious garlicky Chorizo Stuffed Mushrooms, a fabulous Pan Seared Halibut served on a bed of Smoky Roasted Peppers, and a gorgeous, fragrant, yellow rice-inspired Orzo with Jamon. To top it off - a bubbly Cava Sangria with fresh berries. Cue the salsa music, baby!

Triple D Nation: Out of Bounds Burgers

Episode | From: Diners, Drive-Ins and Dives: Triple D Nation

This time, Guy Fieri's got a mouth full of the best burgers! First up, in Blue Ash, Ohio, Guy's droppin' into a place known for their Cincinnati Chili, but it's their Cali-inspired chorizo burger that's got him coming back for more. Then, there's a strawberry jam-packed double patty in Nashville, and a burger joint in Ann Arbor, Mich., is making 'em a million different ways, from child-sized to chili-sized.

Triple D Nation: Eats of the Northeast

Episode | From: Diners, Drive-Ins and Dives: Triple D Nation

Guy Fieri's sampling Northeastern takes on nationwide flavors. First, a funky food truck in Fairfield, Conn., also has a brick-and-mortar joint serving Californian hot dogs and chicken nuggets. Then, a Philadelphia tavern is making savory shellfish and serious strombolis overflowing with flavor. Just around the corner in the City of Brotherly Love, a new American restaurant is plating up elevated pub grub like bratwurst rarebit and real-deal Italian chorizo mussels.

Birthday Brunch

Episode | From: Viva Daisy!

Daisy loves to cook something personal for her mom on her birthday, and today she's preparing a delicious brunch featuring all her favorite foods: Fried eggs on a bed of fragrant chorizo and buttery avocado, napped with a tangy tomato sauce and sour cream, a healthy Daisy-fied version of "refried" beans with crunchy tortilla chips, and finally delicately sweet Mexican crullers with a steaming mug of aromatic Café de Olla, singing with cinnamon

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Showing 1,231 - 1240 of 1,248 results for chorizo