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Showing 401 - 410 of 412 results for compote
A Taste of Salzburg
Episode
| From:
Wolfgang Puck
Wolfgang visits Goldener Hirsh restaurant to make Saddle of Venison with Chanterelles an Red Cabbage with its chef. In studio, he cooks Kalbspedschnetzettes and Rice Souffle with Poached Pears and Fresh Raspberry Compote.
Made in America
Episode
| From:
Cooking Live
Cook Along: Best of America's Ingredients. Recipes: Watermelon and Yellow Tomato Salad; Southern Cornmeal-Crusted Catfish with Tartar Sauce; Corn on the Cob with Garlic-Basil Butter and Marionberry Compote with Angel Food Cake.
Spring Dinner Party
Episode
| From:
Cooking Live
Don't miss these wonderful menus for spring entertaining.
Recipes: Leek, Green Pea and Potato Soup; Rack of Lamb with Tarragon Lemon Sauce; Herbed New Potatoes; Honey-Glazed Baby Carrots; Gingered Poached Apricot and Raspberry Compote
World BBQ
Episode
| From:
In Food Today
World BBQ Competition with Randall Andrews; Douglas Rodriguez makes Rosemary Skewered Grilled Sea Scallops with a Pine Nut and Raisin Compote; Charles Coxe picks international beers for a BBQ; Argentinean, Brazilian and Korean BBQ in NYC.
Harvest Offerings
Episode
| From:
Emeril Live
Emeril celebrates the bounties of a fall harvest. Brie Quesadillas w/ Pear and Brown Sugar Compote, Beer Braised Rabbit, Leek Rosti, Apple Cider Marinated Pork Spare Ribs, Apple Slaw, Buttermilk Spice Cake with Fresh Apple Puree.
Maryland By The Sea
Episode
| From:
Emeril Live
Chesapeake Bay Oyster Shooters; Steamed Blue Crabs; Grilled Blue Fish on a bed of Watercress with Walnut Vinaigrette; Horseradish and Citrus Crusted Tuna with Beer Sauce and Warm Ham and Potato Salad; Lime Scented Scones with Cherry Compote.
Break the Rules Breakfast
Episode
| From:
The Cooking Loft
Set a deliciously rebellious tone for the day with Alex's breakfast recipes that break the rules. a savory crustless quiche, fluffy pancakes served with a fresh fruit compote, and a side of bacon that's salty and sinfully sweet.
Winter Warm up
Episode
| From:
The Surreal Gourmet
The wafting aromas and the heat of the simmering stock pot will warm up any kitchen. Recipes: Cream of Carrot Soup with Fresh Ginger, Duck Breast with Cassise compote, Roasted winter vegetables, and Hot Chocolate for adults.
Red Fruit Compote in White Chocolate, garnished with Mint
Recipe
| Courtesy of Jeffrey Crawford
- Total Time:
- 3 hours
Good Comfort
Episode
| From:
Healthy Appetite with Ellie Krieger
Everyone loves comfort food, and Ellie’s got recipes that are good to eat and really good for you too. She’s cooking up meatballs with spicy sauce, a great chicory and walnut salad, rice pudding with blueberry compote, and if that’s not enough there are melting delicious meatball heroes. It’s comfort food made very healthy and extremely delicious.
