Follow these fish recipes and update your fish files. Steamed Halibut Fillets, Chinese Style; Baked Swordfish w/Tapenade and Orange; Sole Meuniere w/Balsamic Brown Butter Sauce.
Guy Fieri makes a fish dinner for the ages. Chunky Grilled Sweet Corn Chowder makes a hearty appetizer with a dollop of Chipotle Cream and a stack of chile-dusted Spicy Saltines to balance the sweet corn with some mild, smoky heat. Salt Crusted Whole Fish is the real showstopper, stuffed with Mediterranean flavors, then baked under an impressive salt crust. Call over the troops, this one deserves an audience! Salt Crusted Whole Fish, Grilled Sweet Corn Chowder with Chipotle Cream; Spicy Saltines.
Melissa d'Arabian uses her signature 4-step method to simplify perfectly cooked fish. Her Fish Piccata is sauteed until flaky and tender, with a lightly golden crust and buttery lemon sauce. Her Tossed Angel Hair Pasta helps soak up the tangy pan sauce, and Simple and Satisfying Broccoli adds fresh flavor in a flash. For dessert, individual Chocolate Sponge Puddings are easy, indulgent, and inexpensive to boot!
Flame on! Michael Symon's outdoor, family-friendly meal starts with a Fish Fry with Lime Aioli, where he fries fresh fluke in a pot over coals on the grill. It's not a fish fry without taters, so he uses the grill again to make crispy, creamy Smashed Potatoes. Michael's wife, Liz, joins him to help balance out the meal with a Quick Pickled Zucchini Salad.
Once you've gobbled up all the turkey and pigged out on ham, it's time to go fishing for the ultimate secret weapon...a crispy fish fillet sandwich with a bowl of chowder that will make you go overbaord with delight.