Maraschino cherries aren't just for sundaes and cocktails! Cooked with lemon, sugar and rum, the jarred fruit makes an incredible topping for rich, custardy French toast.
Almonds and cornflakes provide a satisfying crunch in these French toast sticks while maple syrup spiked with blueberries and orange juice serve as the perfect dip.
This French toast has a more custard-like texture on the inside with a deliciously crispy exterior due to lightly toasting the bread and then soaking a little longer in the egg mixture before cooking.
Dan Langan makes fall-spiced pumpkin bread and tops it with decadent cream cheese frosting for this french toast inspired by Diners, Drive-Ins and Dives.