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Showing 421 - 430 of 660 results for fun snacks kids can help
Cowboy Campfire
Episode
| From:
Kids BBQ Championship
There's nothing small about this cowboy campfire competition -- from big hearty breakfasts to giant steaks the size of your head, the kids are challenged with creating meals worthy of a starving cowboy. Special judge and grilling cowboy, chef Kent Rollins, helps determine which young chef will be sent riding off into the sunset.
Twirly Tornado Chips
Video
| 02:26
Kardea Brown makes a delicious snack of swirly fried sweet potatoes topped with crispy bacon, sour cream, hot sauce and chives.
Bacon Lollipops
Video
| 16:27
Seeking a fun appetizer or side dish for your next brunch? Look no further than these bacon lollipop skewers. They're sweet, salty, a little bit smoky and an overall winning snack.
Loaded Vegan Hummus Bowls
Video
| 16:39
Megan Mitchell shows how to make loaded vegan hummus bowls that are packed with veggies and flavor. These bowls make for a super quick lunch or a fun and filling snack.
Flock of Bird Cakes
Video
| 05:08
Answering a call for help from a local baker in Paradise, CA, Duff Goldman and the Charm City Cakes crew make 21 bird-themed birthday cakes for kids affected by wildfires in the area.
Home Sweet Home 5
Episode
| From:
The Pioneer Woman
Ree Drummond is whipping up fantastic five-ingredient dishes with the help of her kid film crew. Her husband, Ladd, shares his input as she makes fast and fabulous Bruschetta Chicken, a spin on a favorite appetizer. Then there's Sweet and Spicy Honey Chili Shrimp that's a massive hit with her nephew, Stu. Ree also makes the easiest shortcut Veggie Ravioli Bake, and Ree's daughter Paige steps out from behind the camera to help with blissful, fruity Frozen Yogurt Bites.
Back to Cooking School
Episode
| From:
The Kitchen
Back-to-school season isn't just for kids! The Kitchen hosts are teaching new recipes and techniques, starting with Jeff Mauro's lesson on classic Chicken Marsala. Alex Guarnaschelli leads Salad School and shows off her viral 3-2-1-1 Vinaigrette. Katie Lee Biegel shares easy ways to showcase kids' school projects and makes Zoo Mix for an after-school snack. Geoffrey Zakarian wows with his Ricotta Gnudi with Browned Butter. The one and only Bobby Flay stops by to chat and gets challenged to a spelling bee, and Sunny Anderson rings in recess with her 1-2-3 Milkshake.
