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Showing 571 - 580 of 660 results for fun snacks kids can help

Tropic Like It's Hot

Episode | From: The Kitchen
The Kitchen hosts cook up dishes that help beat the winter blues with a taste bud vacation! Sunny Anderson makes a Coco-Nutty Crunchy Vacay French Toast, Alex Guarnaschelli preps a fun Shrimp and Chopped Iceberg Salad with Ginger, and Katie Lee Biegel shows off a new way to make comforting Caribbean-Inspired Chicken Stew. Then, Geoffrey Zakarian goes on a delicious Mexican getaway with his family, and Jeff Mauro shakes up a creamy, chocolatey Mudslide that's paired with a musical performance!

Nugget? Fuhgettaboutit!

Episode | From: Chopped Junior
Chefs Kenny Gilbert and Geoffrey Zakarian and actress Mae Whitman rule the judging table for this round of culinary competition! First, some of the young cooks are not fans of the kid-favorite chicken nuggets found in the appetizer basket. Then, will the junior chefs have the experience to properly cook the delicate bay scallops from the entree basket? The end of the round prompts some unprecedented cooperation among the competitors, then in the dessert round, a hybrid fruit and some Mesozoic candies make for a fun time.

DDD Dads

Episode | From: Guy's Grocery Games
Guy Fieri invites four great chefs -- and even greater dads -- whose joints he's visited on DDD down to Flavortown Market to show off their mad dad chefin' skills. First, they shop for ingredients for a family favorite, but not before their kids call in with some strange ingredient requests! Then Guy treats the dads to a full-on father's fun zone of games to determine the details of their guilty pleasure dish. The dad who cooks up the most delicious dishes will shop the market for up to $20,000!

Staying Home 5

Episode | From: The Pioneer Woman
Ree Drummond shares some great fast recipes at home on the ranch while the kids shoot the show, and her youngest, Todd, joins the crew. The guys are in high spirits, there's a juicy helping of behind-the-scenes fun, and the food is all quick and delicious. Ree makes an incredibly easy mashup of Broccoli Cheddar Orzotto, super-speedy Italian Meatball Skewers, a Very Berry Mug Cake that's a fruity take on her favorite five-minute marvel and a gorgeous Pineapple Smoothie Bowl that's the perfect start to any day.

Home Sweet Home 1

Episode | From: The Pioneer Woman
Ree Drummond and the kids are home on the ranch and shooting a fun show with lots of hijinks and an Italian vibe. There's delicious pasta pronto on the menu with Orecchiette with Sausage and Kale, and luscious leftovers star in a crazy mashup of Pepperoni Fried Rice. Then, Ree whips up a freezer-standby spin on a classic with Chicken Nugget Parmesan and finally, for a ranch-style taste of the dolce vita, divine no-churn Ricotta and Orange Ice Cream that's perfect for holidays and every day.

Home Sweet Home: Ladd's Birthday

Episode | From: The Pioneer Woman
Ree Drummond and her family are celebrating Ladd's birthday, so Ree's cooking all his favorite foods for dinner. There's steak, of course -- a juicy, rare Filet with Roasted Garlic Butter. She pairs it with Cheesy Au Gratin Potatoes and a fun cowboy-style Chopped Salad Board. Ladd adores chocolate cake, and Ree has a brilliant cake hack: making everything ahead of time for a Birthday Cake Freezer, then turning her kit into a stunning tiered celebration cake in minutes. Ladd's in the kitchen, the kids are shooting the show, and Ree's having a blast.

Full House for the Holidays

Episode | From: The Kitchen
'Tis the season to have a full house for the holidays and Jeff Mauro is ready with his crowd-pleasing Santa's Sausage and Snow Strata brunch. The hosts share their tips for prepping the perfect meat and cheese board, then Katie Lee makes a festive and flavorful Chocolate Raspberry Bundt Cake. Chef Jose Garces then brings Latin flavor to the feast with his Chorizo-Stuffed Pork Loin. Finally, learn fun winter wonderland crafts that are great for the kids' table, then top the holiday off with two nightcaps -- one naughty and one nice!

Snack Attack!

Are you sitting in front of the TV having a "Snack Attack?" The Neelys can help with your cravings! First, they're making a bodacious Bacon and Asparagus Pizza. Then, it's Pat's favorite, his Spicy Peach Hot Wings. And, in case that wasn't enough, it's a creamy Spinach Dip loaded with flavor! Then their daughter Shelbi drops by to get in on the Snackin! Finally, two sweet treats that will take the edge off, Chocolate "Chips" and Death by Chocolate Martini. This is one show meant to satisfy your cravings!

All-Star Teaching Teams

Episode | From: Guy's Grocery Games
Three of GGG's favorite all-star chefs team up with a teacher who has made a difference in their lives in order to thank them for all they've done. First, Guy Fieri has these teacher/chef duos make an elevated kid's dinner using only the ingredients they can fit inside a lunchbox, including the classic lunch snacks already packed! Then, the teams must make a teacher appreciation dinner on a $15 budget, plus whatever extra money they can win answering pop quiz questions. The top of the class will earn their teacher the ultimate thank-you gift -- up to $20,000 in cash!

Ladies' Lunch

Episode | From: Ayesha's Home Kitchen
Ayesha Curry plans a fresh and citrusy menu for a light Ladies' Lunch with her mom and sister-in-law. She wants to thank them for all their help with the kids, so to make it really special she's preparing Lemon Caper Salmon, Toasted Almond Cauliflower Rice and Sweet Pepper Goat Cheese Bruschetta. She also shares a simple hack for Easy Lemon Olive Oil Cake with Lemon Glaze and stirs up a Rose Spritzer to show her family just how much she appreciates them.

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