giada de laurentiis | Food Network

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Baby Shower Brunch

Episode | From: Giada Entertains

Giada De Laurentiis hosts an elegant baby shower and brunch for her young Aunt Carolyna, who is like a little sister to Giada. The gorgeous and festive menu reflects the happy occasion with Roasted Caprese Salad, Orecchiette with Almond Pesto, Lemon Lavender Shrimp Cups, and finally, an indulgent dessert of Torta Caprese Bianca al Limone.

Go Green or Go Home

Episode | From: Giada Entertains

Giada De Laurentiis hosts a St. Patrick's Day party, offering her spin on traditional Irish dishes. Guests will feast on hearty Lamb and Red Wine Stew, Mashed Yukon Gold Potatoes with Savoy Cabbage, plus a Smoked Salmon "Crudo" with Creamy Cucumbers. For dessert, Giada serves a rich Chocolate Stout Torta made with real Guinness beer.

The Steak House

Episode | From: Giada at Home

Giada De Laurentiis visits the Belcampo Meat Company in L.A.'s Grand Central Market to learn about different cuts of meat. Then, Giada returns home and makes three steak dishes; Broiled Porter House with Salmoriglio, Flat Iron Steak with Piquillo Pepper Pesto, Skirt Steak with Asian Bruschetta and a steak house cocktail, the Negroni Sbagliato.

Live Well Party

Episode | From: Giada's Holiday Handbook

Giada De Laurentiis helps her girlfriends jump-start the new year with a fun gathering that focuses on wellness and self-care. After a poolside stretch and yoga session, Giada serves a buffet menu of her healthy Wedge Salad, Broiled Salmon with Fennel Salad, Herb De Provence Roasted Potatoes and crowd favorite Quinoa Chocolate Chip Cookies. Following lunch, the guests make their own facial and body scrubs as part of their take-home gift bag.

Alex's Lemonade Stand

Episode | From: Giada at Home

Go behind the scenes with Giada De Laurentiis and Suzanne Goin as they plan for an incredible charity event. We'll tell Alex's story and explain Giada's special interest in the organization. As they plan the party, Giada prepares a special meal for Suzanne of Beet and Marinated Goat Cheese Salad, Halibut With Lemon-Butter and Crispy Shallots and a unique flavor of Maple-Fig Ice Cream.

Culinary Knockout

Episode | From: Beat Bobby Flay

Food Network's Giada De Laurentiis and Los Angeles chef Michael Voltaggio play referee in a match to take Bobby Flay down. Entering the arena with their eye on the prize is San Antonio's Chef Geronimo Lopez and Philippines native Chef Frances Tariga.

Say Cheese!

Episode | From: Beat Bobby Flay

Seasoned farmer and chef Duskie Estes goes up against pasta heir Francesco Buitoni to put Bobby Flay out to pasture. It's up to Food Network's Giada de Laurentiis and The Kitchen's Sunny Anderson to choose the chef that will plow Bobby down.

Foreign Relations

Episode | From: Beat Bobby Flay

The powerhouse duo of Giada De Laurentiis and Michael Symon team up once again to take down their "friend" Bobby Flay. Global chef David deCastro takes on Japanese-born chef Taichi Kitamura, for the honor to take on the champion in his house.

No Formalities

Episode | From: Beat Bobby Flay

Larger-than-life Tre Wilcox brings his high energy against Baltimore's Chef Sarah Acconcia in this battle for bragging rights. The Kitchen's Sunny Anderson and Food Network veteran Giada De Laurentiis bring their wits and expertise to the arena to get Bobby beat!

Mini Me

Episode | From: Giada at Home

Giada De Laurentiis creates a fun small-bite party menu that features mini versions of some of her favorite recipes over the years like Mini Antipasto Calzones, Roasted Fingerling Potatoes With Lemon Parsley Aioli, Ricotta and Cinnamon Meatballs and Chocolate Honey Almond Tartlets.