Gordon and chef Liz Arana march into New Rochelle, N.Y., with the Charles Dickerson Marching band. Liz prepares a pasta with porcini mushrooms, sausignon with red leaf lettuce, spinach topped with fresh cheese and steamed artichokes withe a spicy aioli dipping sauce.
The first stop on Charlie and Michael Kalish's cheese dream tour is one of America's landmark culinary destinations --Los Angeles. The brothers will sample a pizza creation that has to be seen to be believed at downtown favorite Pizzanista. Then, they'll devour a sweet cheese creation from chef Eric Greenspan and a quadruple-decker grilled cheese from Koreatown hotspot, Beer Belly. Finally, they dive into a mouth-watering pasta dish imported straight from Italy at Forma.
The first stop on Charlie and Michael Kalish's cheese dream tour is one of America's landmark culinary destinations --Los Angeles. The brothers will sample a pizza creation that has to be seen to be believed at downtown favorite Pizzanista. Then, they'll devour a sweet cheese creation from chef Eric Greenspan and a quadruple-decker grilled cheese from Koreatown hotspot, Beer Belly. Finally, they dive into a mouth-watering pasta dish imported straight from Italy at Forma.