Three families compete in two games that will decide who wins the DDD Family Tournament and the $20,000 prize. Guy Fieri has two diner-style order wheels picking out which dishes the chefs must make and which games they must play ... in both rounds!
Guy Fieri hands four of the best all-star chefs the ultimate vegetarian challenge: Make two unforgettable vegetarian dishes in one hour using no more than 15 ingredients. After delivering their appetizer midway through the hour, the chefs learn they must also incorporate exactly 1.5 pounds of an additional ingredient into their fine dining dish. After the judges score the impressive meatless dishes, the winning all-star gets a shot at claiming up to $20,000.
Guy Fieri's son Hunter turns the family kitchen into a spelling bee when he has Guy cook along to an X-tremely challenging GGG episode where the contestants can only cook with ingredients that start with one letter of the alphabet. Chef Michael Voltaggio pays a visit to watch Guy maneuver the games, but he learns quickly that in Guy's kitchen, the tables can always turn.
Four chefs visit Flavortown to tackle Guy Fieri's worst grocery list yet, featuring ingredients they'd never dream of putting in the same dish. The chefs must use every item on the list during the three rounds of competition or face elimination, but Guy adds lots of extra twists. The chef with the skills to turn the groceries on Guy's worst list into the best dishes earns a shopping spree worth up to $20,000.
Four sports-loving chefs gear up for some tailgating, Flavortown-style. The first game has them shopping for appetizer ingredients in roller coolers, and then Guy Fieri holds a draft for the main ingredients in the chefs' burgers. Finally, they play a game day classic to determine which key ingredient they must feature in their fried feast. Only one chef will come up clutch, beat the others and win a shopping spree worth up to $20,000.
Hunter Fieri puts his dad, Guy, through Triple G boot camp when a few guests drop in to pay the Fieris a visit and play along with action-packed Salute the Troops games. In round one, Guy chooses a teammate to make an American comfort classic with him. In round two, the Fieris double down on chaos when the team makes a victory dinner and food flies in the Fieri family mess hall.
In the third installment of Guy Fieri's Family Face-Off, two food-driven couples battle to win the prize -- and stay out of the spouse doghouse! In round one, each team has to combine their favorite dishes into a cohesive meal. Guy and his son Hunter also cook along with their own hybrid dish. Then Guy puts the teams' relationships to the test in an unforgettable "Newlyfed" Game where every correct answer equals one less whammy ingredient in their romantic dinner. The teams will fight for love, $10,000 and a chance to make it into the finale.
Inspired by his own Flavortown Kitchen takeout service, Guy Fieri sends three all-star competitors his takeout food, which they have to incorporate in two rounds of games. First, the chefs must use the ingredients in a breakfast dish. Then they have to turn Guy's delivery into a restaurant-worthy, high-end entree. Guy even sends takeout to the judges so they can eat along with the competition. With at-home takeout tips this good, you may never leave home again.
Guy Fieri puts the "feud" in family food with the second installment of the All-Star Family Face-Off. First, the chef teams have to work together to make a sandwich and side using ingredients that weigh evenly on a scale. Guy and his son Hunter even join in on the cooking action and play along. In round two, Guy and Hunter teach the teams the ABCs of Triple G when they ask the competitors to make surf 'n' turf. With family pride on the line, only one team will walk away with $10,000 and a chance to compete in the finale.
Guy and Hunter Fieri have sent three chef competitors $50 to shop for their own ingredients at their own grocery stores, but the chefs have no idea what dishes they're going to be making, so they have to shop wisely and make their ingredients stretch over two rounds. First Guy asks the chefs to make brunch, but he pushes their creativity to the limit by restricting their ingredients even more. Then Guy and Hunter send the chefs a delivery of whammies that they must incorporate in their high-end dinner. Only one chef will turn $50 worth of groceries into a shot at a $20,000 payday.