Sun-dried tomatoes add so much flavor to the simplest foods! Keeping a jar of them in your pantry is so helpful for when you're stumped on how to boost the flavor of a fairly neutral tasting food, like ground chicken!
In Clarksville, Tennessee, Tiffani Faison orders off the secret menu to see what makes this bacon and brisket burger with blueberry barbecue sauce truly legendary.
Ree Drummond cooks up an Oklahoma-style smashed double burger that's fried with a crazy amount of onions which cook under the burger until they become sweet.