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Showing 111 - 120 of 124 results for kimchi recipe
Bring the Heat
Episode
| From:
The Kitchen
The Kitchen is featuring recipes that bring the "heat" to dishes -- spices, chile peppers and even table-side fire! Katie Lee Biegel kicks it off with her Middle Eastern Spiced Spatchcock Chicken with Harissa Yogurt. Alex Guarnaschelli turns up the heat with her Mushroom Quesadilla and Blender Avocado Salsa. Sunny Anderson makes her Spicy Honey Glazed Beef with 5-Ingredient Kimchi Fried Rice, and Geoffrey Zakarian literally cranks up the heat with a flambé from his Bananas Foster.
Flavortown Flavorfest
Episode
| From:
Diners, Drive-Ins and Dives
This trip, Guy Fieri's diving into a festival of flavor! In Sherman Oaks, Calif., actor Joe Mantegna joins the party at an Italian-vegan joint breakin' all the rules with a righteous ricotta pie and lights-out lasagna. There's a husband-and-wife team in Cincinnati specializing in farm-to-table and fermentation, plating a prime-time pork burger with kimchi, plus smoked turkey and sauerkraut on sourdough. And a legit Laotian-American spot in Austin, Texas, is mixin' up mama's recipes, servin' the-bomb beef in a crispy rice salad and killer coconut escolar ceviche.
Red Miso Kimchi
Recipe
| Courtesy of Pijiu Belly
- Total Time:
- 8 days 30 minutes (includes fermentation time)
Cucumber Kimchi (Oie Sobaegi)
Recipe
| Courtesy of David Rosengarten
Korean Kimchi Deviled Eggs
Recipe
| Courtesy of French’s®
Sweet Soy Ginger Glazed Pork Belly with Bamboo Rice and Cucumber Kimchi
Recipe
| Courtesy of Jason Cline
- Total Time:
- 5 hours (includes cooling time)
Sesame Fried Head-on Prawns with Cucumber Kimchi and Korean Chile Aioli
Recipe
| Courtesy of Ming Tsai
- Total Time:
- 1 hour 10 minutes
Cabbage Pickle (Baechu Kimchi)
Recipe
| Courtesy of David Rosengarten
