Eaten one too many burgers? If you think beyond the bun, you can create quick and easy dinners for the week using ground beef as your base. We’ll kick things off with a simple Beef and Cheese Lasagna, followed by some tasty Tacos. Midway through the week, move onto some super easy Sloppy Joes and sides. Be sure to save room for dessert?
Everyone's got a half pound of ground beef or a couple of frozen chicken legs sitting in the freezer, but how do you thaw out rock solid gems and turn them into delicious meals? Dave reaches into his freezer and slow cooks three dishes back to their tasty sparkle while showing us some fantastic freezer storage tips as well.