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Easy Italian

Episode | From: Guy's Big Bite
You know Guy Fieri loves his Italian food, and he's making it easy with his White Turkey Lasagna — we're taking layers of pasta, ricotta cheese, zucchini, spicy turkey sausage, mushrooms and mozzarella. To go with that, Crispy Zucchini Chips With Parmesan. Covered in herbs and crunchy panko breadcrumbs, they're awesome on their own, and even better dipped in Guy's roasted garlic aioli — bet you can't eat just one!

Mexican Fall Flavors

Episode | From: Mexican Made Easy
Marcela gives some classic American Fall flavors a Mexican twist, with a fresh take on the season's favorite dishes. She injects tequila into turkey and uses it in her marinade to add a Mexican kick. Her potato gratin gets a unique smoky flavor from poblano chiles, while her pumpkin is glazed with traditional piloncillo sugar. She also makes Mexican Stuffed Mushrooms with bacon, creamy requeson cheese, and chard.

A-Z: U for Unforgettable Upgrades

This trip, Guy Fieri's digging into crazy twists on chicken and burgers! In Wilmington, Delaware, there's a bourbon bar that's piling pork onto a patty and doctoring up chicken skins. Next, a funky spot in San Diego is spicing up a unique mushroom sandwich and stuffing shawarma into sausage. Finally, a heavy metal haven in Vancouver is cooking up a hearty walnut burger and putting creative comfort into chicken.

Cook Like a Pro: No Sides Required

Ina Garten is serving up filling meals with absolutely no side dishes required. She starts with Lamb Shanks and Orzo, a one-pot meal worthy of any dinner party. She reveals the trick to foolproof dough for stunning Smoked Salmon Pizzas and makes Roast Chicken Cobb Salad, an easy and elegant mashup that's perfect for casual entertaining. Finally, she prepares Baked Polenta with Mushrooms and Blue Cheese for a comforting dinner.

Red Pepper Vinaigrette for Roasted Vegetables

Recipe | Courtesy of Michele Urvater
Total Time:
20 minutes

Royal Tine Kabobs

Recipe | Courtesy of Royal Tine
Total Time:
3 hours 2 minutes

Green Bean Casserole with Fried Red Onions

Video | 04:35
Kardea Brown's version of the classic holiday side dish is anything but ordinary with a sherry-laced cream sauce and from-scratch fried red onion rings. Yum!

Slow Cooker Beef Stroganoff

Video | 19:30
Food blogger Bev Weidner shares her creamy Slow Cooker Beef Stroganoff dish. She blends tender beef with sour cream, paprika, and red wine into a slow cooker, and pairs it with pappardelle pasta for a scrumptious, cozy meal.

Turkey Tetrazzini Casserole.

Video | 04:06
Tyler makes Turkey Tetrazzini, a crowd-pleasing casserole, using leftovers.

Pumpkin Fettuccini with Chicken

Recipe | Courtesy of Liz Deppe
Total Time:
1 hour 32 minutes

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