Ingredients packed in cans and jars can be just as good as fresh ones. Mary Berg uses canned salmon in Salmon Burgers, canned pumpkin in Pumpkin Stuffed Shells, canned tomatoes in Eggs in Purgatory and roasted red peppers in Roasted Red Pepper Sauce.
Capture the full essence of the holiday with Every Flavor Thanksgiving Pie Bars. Three favorite Thanksgiving flavors in one bar are almost too good to be true. Pecans, pumpkins, and apples merge to create this perfect fall treat.