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Lentil Sloppy Joes from Katie

Video | 08:43
These Lentil Sloppy Joes are an easy-to-make, vegetarian twist on a classic sandwich. Because there's no meat in this recipe, these come together quickly and are perfect for weeknights where you still want something healthy.

Capellini with Prosciutto

Video | 03:27
For pasta lovers everywhere, try this unique recipe for capellini with prosciutto, leeks, and goat cheese. For dinner in a flash, this delicious main dish can be ready almost as quickly as you can cook the pasta.

Beer-Battered Onion Rings

Video | 23:19
Kelly Senyei shows how quickly these Beer-Battered Onion Rings get made. Even if you prefer fries to onion rings, this recipe is so simple to put together, it's bound to make its way into your rotation.

This Is the One and Only Way I’ll Eat Bananas

Article
Even if you don't like bananas, you're guaranteed to love this banana pudding recipe from Food Network.

Why You Should Be Cooking Pasta in an Instant Pot

Article
A Food Network Magazine recipe developer shares everything she learned about cooking pasta in the Instant Pot.

What to Do with Broccoli Stalks

Article
Find out how to use broccoli stalks and the best recipes for stir fries, soups and more.

Lindt Launches a Line of Oat Milk Chocolate Bars

Article
The non-dairy “classic recipe” milk chocolate bars are plant-based and made with gluten-free oats.

10 Things I've Learned After a Year of Making Sourdough Bread

Article
Bread-making is all about starting with a recipe — and then learning to watch, listen and adapt.

6 Ways to Satisfy Your Craving for French Onion Soup

Article
Love French onion? You don’t always need to slurp it down with these 6 Food Network recipes.

8 Healthy Ways to Eat Peanut Butter All Day

Article
Check out the best healthy peanut butter recipes for breakfast, lunch, dinner and dessert from Food Network.

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