Tyler and Jack make an elegant yet easy Christmas meal. Recipes include: Roast Prime Rib of Beef with Horseradish Crust; Roasted Red Onions with Butter, Honey and Balsamic Vinegar; Potato Gratin.
Tyler helps uplift his dad's church buffet food to restaurant-quality cuisine with Succulent Pork Loin Stuffed with Dried Fruit, Braised Red Cabbage with Apples, and Hearty Potato and Mushroom Gratin.