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Dinner Dash

Episode | From: Low Carb and Lovin' It
No one has time to cook - particularly during the week. George shares his tips on getting organized and preparing a quick and delicious low carb meal in minutes. On the menu: Collards, Roasted Peppers and Artichoke Saute;Iceberg Prairie Salad with Smoky Green Chile Ranch Dressing, Easy Cheesy Chili Chicken.

Grapefruit Salad with Peppercorn Dressing

Recipe | Courtesy of Food Network Kitchen

Rice Vinegar and Sesame Vinaigrette

Recipe | Courtesy of John Ash

Panko-crusted Salmon Roll with Avocado and Grilled Maitake Vinaigrette

Recipe | Courtesy of Ming Tsai
Total Time:
40 minutes

Red Chile Rubbed Salmon with Toasted Corn Vinaigrette

Recipe | Courtesy of Bobby Flay
Total Time:
28 minutes

3-Color Salad with Maple Vinaigrette

Recipe | Courtesy of Le Commensal
Total Time:
15 minutes

Pumpkin and Squash

Episode | From: Jamie at Home
Jamie's garden has a bumper crop of fascinating varieties of pumpkin and squash. Jamie takes them to the kitchen and makes a mouth watering warm winter salad of roast duck and pumpkin w/an Asian-style dressing. Next up is a hearty winter pumpkin soup followed by some delicate pumpkin fairy cakes.

Lighten Up!

The secret to happy dieting? Count the flavor, not the calories with fast and delicious fruit vinegars, caramelized veggies, a citrusy halibut salad, even a bit of rich zabaglione with strawberries. Heaven (not heavy)! Gameplan Day Before Dinner: Prepare honey zabiglione for dessert Reduce tomato juice for a broken vinaigrette Make caramelized onion and mango sauces to be drizzled on zucchini batons for appetizer Finish broken tomato vinaigrette dressing Day of Dinner: Wrap proscuitto around zucchini batons & saute them Half Hour Before Dinner: Make corn and fava bean salad for halibut Makes dressing for corn & fava bean salad Season and pre-saute the halibut Saute zucchini batons with mango and caramelized onion dressings drizzled on top of the batons Serve zucchini appetizers to guests Dinner Party: Finish halibut in the oven Plate and serve dinner

Baby Greens with Almond Vinaigrette

Recipe | Courtesy of Mary Sue Milliken|Susan Feniger
Total Time:
55 minutes

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