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Showing 1,191 - 1200 of 2,726 results for soup recipes
16 Buckwheat Recipes That Are Packed With Nutty Flavor
Photo Gallery |
16 Photos
Quarantine Edition: A Full Day of Delicious
Episode
| From:
The Kitchen
The Kitchen is getting a full day of meals on the table with easy recipes for breakfast, lunch, dinner and even dessert! Geoffrey Zakarian kicks things off with his daughters as his sous chefs, making simple Huevos Rancheros. Then Katie Lee and Jeff Mauro pair up for a sandwich-and-soup combo: Katie's Grilled Cheese with Chipotle Mayo and Bacon and Jeff's Sheet Pan Roasted Tomato Soup. Dinner is covered with Sunny Anderson's 1-2-3 Rub with Grilled Chicken and Alex Guarnaschelli's Cucumber Salad. Finally, the hosts all get together for a virtual happy hour complete with a pantry sweet and a shout-out to some very special people.
Just Add Water Lunches
Video
| 01:55
Shake up your lunchtime routine with these simple mason jar soups.
Comfort Food Recipes
Get cozy with delicious comfort food recipes for macaroni & cheese, meatloaf, soup, casseroles and more from the expert chefs at Food Network.
Sous-Vide Short Rib Pot Au Pho
Recipe
| Courtesy of Pure Street Food
- Total Time:
- 3 days 1 hour 10 minutes
Motherclucker Nashville Hot Chicken Sandwich
Recipe
| Courtesy of Porch
- Total Time:
- 1 day 1 hour 5 minutes (includes brining time)
Anytime Minestrone
Video
| 34:20
This is a great vegetarian anytime-of-the-year minestrone that you can customize to what is in season or what you like in your soup. The vegetables and herbs are easily swappable in the same amounts as listed in the recipe.
Sweet Pea Soup with Coconut
Video
| 15:03
Hawa Hassan draws on her research of Comoros, an island off the eastern coast of Africa, to make Sweet Pea Soup with Coconut and Ginger.
Chickpea and Chorizo Soup
Video
| 16:48
This soup starts off simply -- sliced, Spanish-style chorizo sauteed with onions and garlic until fragrant. Then, add rinsed canned chickpeas, tomatoes, a few spices and chicken broth, and let the whole thing simmer.
