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Best of Barefoot Comfort: Retro

Ina Garten is revisiting her favorite recipes with a retro vibe. She takes the scary out of Souffle a L'orange and serves up Chicken Marbella, Updated. Ina also remembers Roasted-Potato Fennel Soup from her days at her store, and she mixes up a new recipe for a modern classic, Berries and Jam Milkshakes.

The Cat's Away

Episode | From: Barefoot Contessa
Ina's husbands heading out of town and she's got a plan. With recipes for fabulous breakfast of Roasted Asparagus with Scrambled Eggs, plus Frozen Pineapple Margaritas, Mexican Chicken Soup, Jalapeno Cheddar Cornbread a delicious Chocolate Orange Fondue.

Lunch with Aunt T

When Trisha Yearwood's niece Ashley first moved to Nashville, she would text Aunt T for recipe ideas and ways to make meals that last on a college student's budget. They're demonstrating these recipes and showing incredible ways to meal prep for the week including shortcuts for making your next meal a breeze. Recipes include Chicken and Spinach Mac n' Cheese, Chop Chop Salad, Everything Soup and Cereal Ice Pops.

Pumpkin soup

Recipe | Courtesy of Jamie Oliver
Total Time:
1 hour 10 minutes

Chickpea Soup

Recipe | Courtesy of David Rocco
Total Time:
25 minutes

Make A Double Batch

A recipe that's such a guaranteed hit, you'll want to make a double batch. Double-Batch Classic Bolognese; Beer-Braised Chicken Thighs;Lamb And Rice Stuffed Peppers; Sausage, Kale And Lentil Soup; Roasted Tomato And Roasted Garlic Puttanesca

Roasted Garlic and White Bean Puree with Thai Basil Shrimp Salad

Recipe | Courtesy of Ming Tsai
Total Time:
1 hour 10 minutes

Supper Soup

Recipe | Courtesy of Pam Anderson
Total Time:
35 minutes

Homestyle Chicken Soup

Recipe | Courtesy of Michael Lomonaco

Peanut Soup

Recipe | Courtesy of Irene Dalichau

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