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North South East West

Ellie's pick of the healthy classics from across the USA including Pork Medallions w/Cherry Sauce, crunchy Black Eyed Pea and Spinach Salad, Californian Chinese Chicken Salad and Rhode Island Chowder.

Cooking with Balsamic Vinegar

Episode | From: The Essence of Emeril
Warm Spinach Salad with Balasamic & Andouille Vinaigrette with with Red Onions and Goat Cheese, Coriander Tuna, Parsnip Puree and 25 year old Balsamic Vinegar; Mixed Berries in a Balsamic Syrup over Raspberry Sorbet

Emeril's Chelsea Market Thanksgiving

Episode | From: Emeril Live
Everyone's favorite food holiday, Thanksgiving. With recipes like: Emeril's Big Bird with Giblet Gravy, Savory spinach and Artichoke Stuffing, Smoked Gouda Mashed Potatoes, Cranberry Jalapeno Relish, Caramelized Pear Gingerbread with Molasses Ice Cream

Healthy Start

Episode | From: Emeril Live
Tonight in the kitchen, Emeril and ELMO create a healthy, delicious and colorful meal together. Recipes include: Yummy Wake Up Smoothie, Power Packed Spinach Salad, Pasta Primavera, Lean Mean Turkey Loaf, Very RED Strawberry Shortcake.

Cook Along

Episode | From: Cooking Live
Can't bear to turn on your stove in August? Well, be sure to catch this 'no cooking' Cook Along. Recipes: Gazpacho, Spinach Salad with Smoked Trout and Tart Apple; Sparkling Wine Fruit Soup with Sorbet

Bring Your Kids to Work Day

Episode | From: Cooking Live
Kids at work in the kitchen! Today, Sara's children get cooking with their favorite recipes. Sammy's Chocolate Chunk Pizza; Egg Drop Soup; Sesame Chicken with Napa Cabbage and Spinach Slaw on Baguette; Ruthie's Potato Pancakes

Sara's Seasonal Specials: Vidalia Onions

Episode | From: Cooking Live
They're sweet, low in calories and a good source of Vitamin C: Vidalia Onions. Recipes: Onion Rings; Sweet Vidalia Onion Latkes; Vidalia Onion Pesto; Vidalia Onion Steak and Wilted Spinach Salad; Margarita Onion Salsa Verde

Canapes

Episode | From: Emeril Live
Mint Julep Martini, Smoked Salmon and Caviar Stuffed Potatoes, Canape of Maytag Blue Cheese and Roasted Walnuts with a Caramelized Onion and Apple Relish, Shrimp Toast, Fresh Spinach and Oyster Rissoles /Musicians: Doc Gibbs & Cliff

Tried-and-true Appetizers

Joanna entertains by whipping up all of her favorite appetizers that are simple, thoughtful and perfect for any occasion. The menu includes cheese balls, baked brie, spinach artichoke dip and homemade pretzels with cheese dip.

Perfect Picnic Quiche

Joanna prepares for an outdoor picnic with family and friends with a menu that includes asparagus fontina quiche, mushroom, spinach and Swiss quiche, blackberry watermelon skewers, strawberry poppy seed salad and a lemon tea cookie.

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