Comedian, singer, and restaurateur Lea DeLaria joins Elena to enjoy Bloody Marys, prove that she knows her own restaurant's menu, and make Pork Sausage Florentine with Mustard Hollandaise. Plus, Lea learns how to perfectly poach an egg.
Jeff Mauro bolsters the usual basil with spinach, walnuts, golden raisins and lemon for the most flavorful pesto. Toss with hot pasta and juicy grilled sausages for a super-satisfying supper.