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Showing 2,421 - 2430 of 2,734 results for tacos
New American Classics
Episode
| From:
The Pioneer Woman
Ree Drummond remembers recent recipes that are new twists on homegrown classics. She puts a spicy take on the traditional with Chorizo Burgers and Taco Tots before making fun and crazy Pretzel Dogs. Then, Ree mashes up a Drummond favorite, Mac and Cheese Primavera, and bakes up two cookie creations: salty and sweet Potato Chip Chocolate Chip Cookies and fruity, nutty No-Bake Cookies.
Eat Your Protein
Episode
| From:
The Pioneer Woman
Ree Drummond is sharing four protein-packed and super easy dishes. First, Ree makes Fish Taco Salad with delicious, spiced cod, a chile lime yogurt dressing and amazing mango pico de gallo. Then, Beef and Bean Stuffed Peppers are perfect for a hearty mid-week dinner, and Egg White Bites are great for breakfast. Finally, Ree's Nut Granola Parfait is the perfect anytime treat.
Tex-Mex Freezer Faves
Episode
| From:
The Pioneer Woman
Ree Drummond is sharing a collection of Tex-Mex freezer favorites from years gone by. First, Pineapple Pork Shoulder is amazing in everything from nachos to pineapple pizza. Then, King Ranch Chicken casserole is an absolute make-ahead marvel, and All-Purpose Tex-Mex Veggies can turn into delicious tacos, salad and quick quesadillas. Finally, stunning and versatile Roasted Tomatillo Sauce completes the lineup.
Baby Shower
Episode
| From:
Girl Meets Farm
Molly Yeh makes a delicious buffet spread for her sister-in-law's baby shower. The menu includes "Walking" Fish Tacos with Crunchy Cabbage Slaw and Cilantro Dressing, Pigs in a Blanket with Harissa Ketchup and Honey Mustard and her signature meatless Meatball Sliders with a Twist. Molly's Baked Donuts with Rhubarb, Blood Orange and Blueberry glazes then take center stage on the dessert table.
Chocolate Obsessions
Episode
| From:
Guilty Pleasures
Love is in the air, and your favorite celebrities and Food Network personalities are showing how they celebrate the most romantic time of the year. Geoffrey Zakarian spoons through a perfectly-cooked chocolate souffle while Marc Summers takes on a tower of chocolate-covered treats. Then, find out how Richard Blais orders dessert tacos and try to resist Tia Mowry's mile-high chocolate cake!
Guido's Crazy for Carbonara
Episode
| From:
Guy's Big Bite
Guy Fieri whips up Heirloom Tomato Tacos, piled into crisp romaine leaves, and topped with crumbled gorgonzola, peppery microgreens, and homemade Crostini Croutons. For Guy's Carbonara Classica, he tosses bucatini pasta in a silky egg and parmesan sauce with peas, pancetta, and black pepper. And for dessert, Orange and Olive Oil Cake is tender and insanely moist with a zesty orange glaze soaking down through every bite.
Pool Party!
Episode
| From:
Giada on the Beach
Giada De Laurentiis and her daughter, Jade, are hosting Jade's friends for the weekend at the beach house. Giada sets up a party around the pool with the perfect outdoor menu for both kids and adults. While the girls swim, she makes Caesar's Pasta Salad, Grilled Beans with Parmesan, Taco Burgers and homemade Fudge Sauce and Strawberry Sauce for the ultimate outdoor gelato bar.
Chicken Breast
Episode
| From:
Grill It! with Bobby Flay
Rockers and grillers...you'll love Gordy & Gary-two guys who jam together and host a food web show-and wait till you taste their Grilled Chicken Quesadillas, Surf n Turf Flank Steak and their Prawns with Grilled Romaine. Bobby plays along with his Chicken Breast Tacos with Grilled Poblanos, BBQ Onions & Coleslaw-and somehow there's time for Fire Roasted Green Chile Guacamole. It's party central!
So Fresh and So Green
Episode
| From:
The Kitchen
This episode is all about the freshest fruits and vegetables of the summer season. Jeff kicks us off with a Grecian Grilled Chicken Salad. The kitchen crew shares five unexpected uses for soy sauce. Marcela conquers Jicama and cooks up delicious Flank Steak Stuffed Jicama Tacos. Plus, a salad edition of Tool Take Down helps you decide which gadgets are good for your greens and fruits.
Surprise Birthday Party
Episode
| From:
Simply Delicioso with Ingrid Hoffmann
Ingrid Hoffmann throws a surprise birthday party with her buddies and their taste buds! Break out the confetti and enjoy, as Ingrid celebrates with Crackling Fish Tacos and zesty Chipotle Tartar Sauce. For dessert, Ingrid fries up light and airy Sopapillas, or Mexican doughnuts. And a birthday party isn't complete without a festive cocktail so she breaks out the punchbowl for Sneaky Citrus Punch.
