Season 0, Episode 3

Outdoor Dishes

Kardea Brown shares a collection of her favorite summertime dishes best enjoyed under the sun. On the menu are her special Pimento Cheese Stuffed Burgers, Rotisserie Chicken Salad Sandwiches and Blackberry Hand Pies. Kardea also makes Fried Fish with Dill Tartar Sauce, Sparkling Summer Lemonade and, to satisfy her sweet tooth, Confetti Whoopie Pies.

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Recipes From This Episode

Sparkling Summer Lemonade

Blackberry Hand Pies

Confetti Whoopie Pies

Fried Fish with Dill Tartar Sauce

Pimento Cheese Stuffed Burgers

Rotisserie Chicken Salad Sandwiches

Previous Episode

Lowcountry Classics

Cooking with Ma!

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