Season 10, Episode 1

Go Nuts for Doughnuts!

A trip to Five Daughters Bakery in Nashville inspires Trisha Yearwood to make a doughnut-based menu, including Green Onion Cheddar Doughnuts, Doughnut Grilled Cheese, Tortellini Soup and an Iced Cafe Bombon. After the women at the shop help Trisha make doughnuts, she brings them to her kitchen to experiment and shares Galaxy Doughnuts with the crew.
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Recipes From This Episode

Tortellini Soup

Galaxy Doughnuts

Doughnut Grilled Cheese

Green Onion-Cheddar Doughnut

Iced Vanilla Cafe Bombon

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