These Tender Ribs Are the Best Reason to Fire Up the Grill

Cook along with Jet Tila (for free!) as he serves up this meaty main dish on the Food Network Kitchen app this Sunday.

January 23, 2020

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Who says every season can’t be grilling season? If you’re dreaming of flame-licked Sunday dinner, Jet Tila is here for you.

Join Jet as he teaches a live class for Grilled Korean BBQ Beef Short Ribs for FREE on the Food Network Kitchen app this Sunday at 7 p.m. EST. Tune in to cook along even if you haven’t subscribed to the app yet!

Jet’s meltingly delicious short ribs are the perfect example of making a dish work for you. By marinating the short ribs in advance — perhaps while you meal-prep for the week — your beef will be flavor-packed, saucy and tender.

Plan to cook along with Jet by making your marinade earlier in the day, and marinating 2 pounds of short ribs at least an hour ahead of the class. The garlicky soy-cola marinade, made with in-season Asian pear — does much of the work for you, tenderizing the meat and imparting plenty of flavor.

Prep your grill — or grill pan, if winter weather demands — and get the smoky, meaty satisfaction of grilled ribs on your table in minutes. Join Jet on Sunday, January 26, 2020 at 7 p.m. EST, and bring your questions — good food is never out of season.

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