Easy Sesame Noodles

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1 cup cooked leftover spaghetti

2 tablespoons prepared toasted sesame dressing

2 teaspoons toasted sesame seeds

2 ounces marinated tofu, thinly sliced

1/4 cup cooked shelled edamame

1/4 cup Quick Pickles, recipe follows

Kosher salt and ground black pepper

Quick Pickles:

1 cup hot water

1/3 cup rice vinegar 

1 tablespoon kosher salt

1 tablespoon sugar 

2 cups sliced Persian cucumbers (approximately 3)