With a few simple swaps, you can easily make your favorite dishes a little healthier — without sacrificing flavor.
Ellie mashes cauliflower along with the potatoes for a lower-carb version.
Treat your family to a decadent meal — no one has to know it's healthy, too!
Part-skim ricotta and mozzarella keep the fat count low in this cheesy dish.
Remember the low-fat cottage cheese platter of diet days gone by? Banish those bland recipes in favor of these new twists — that still use many of the same ingredients.
Cut the grease, not the flavor, from this classic combo.
A secret ingredient keeps this chicken crisp: cornflakes!
This classic dish relies on fat-free half-and-half for richness without excess fat.
Enjoy a classic (without all the guilt) with our delicious and satisfying version.