Pork Chops With Lemon Chutney
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Recipe courtesy of Aaron McCargo Jr.

Grilled Pork Chops with Lemon Shallot Chutney

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  • Level: Easy
  • Total: 25 min
  • Prep: 15 min
  • Cook: 10 min
  • Yield: 4 servings


Lemon Shallot Chutney:


  1. Preheat grill to medium.
  2. Season the pork chops with salt, pepper and smoked paprika, to taste. Drizzle with olive oil and put on the hot grill. Grill for 4 to 5 minutes on each side achieving slight char. Transfer to a platter, top with Lemon Shallot Chutney and serve.

Lemon Shallot Chutney:

  1. In a small bowl, mix together the lemon sections, shallots, tarragon, chives, olive oil, sugar, and salt and pepper, to taste. Set aside.